View this email in your browser

Master's Defense
November 11, 2024
2:00 PM
FIC 220

Development of Fortified Blended Food Using Great Northern Bean

Aemiro Zula
Advisor: Dr.Kaustav Majumder

Aemiro Zula is an M.S. student advised by Dr. Kaustav Majumder. He obtained his bachelor's degree in Food Science and Post-Harvest Technology from Hawassa University, Ethiopia.

Project work: Focuses on developing a fortified blended food using Great Northern Bean, studying protein quality improvement and shelf stability.

Join Zoom Meeting

https://unl.zoom.us/j/99253992580?pwd=GajA34ZB4qjF7I6okUPKYAJjpKLHn7.1

Meeting ID:992 5399 2580
Passcode: 406652

Copyright © 2024 University of Nebraska-Lincoln Department of Food Science and Technology, All rights reserved.
Updates from the University of Nebraska-Lincoln Department of Food Science and Technology and the Food Processing Center.

Our mailing address is:

University of Nebraska-Lincoln Department of Food Science and Technology

Food Innovation Center

1901 North 21st ST

Lincoln, NE 68588-6205

Add us to your address book

Want to change how you receive these emails?
You can update your preferences or unsubscribe from this list.