Save the dates for the following graduating student oral presentations!
|
First Name |
Last Name |
Degree |
Advisor |
Defense/ Presentation |
Time |
Room |
Zoom Link |
Title |
|
Aemiro |
Zula |
MS |
Majumder |
Monday, November 11, 2024 |
2:00 PM |
FIC 220 |
Development of Fortified Blended Food Using Great Northern Bean |
|
|
Waraporn (Pookie) |
Mahlman |
PhD |
Bianchini |
Thursday, November 21, 2024 |
9:30 AM |
FIC 111 |
||
|
Yichen |
Bai |
MS |
Rose |
Thursday, November 21, 2024 |
10:00 AM |
FIC 220 |
Effects of Heat Moisture Treatment on Dietary Fiber Utilization by the Gut Microbiota |
|
|
Steven (Steve) |
Kaiser |
PhD |
Ciftci |
Thursday, November 21, 2024 |
3:00 PM |
FIC 277 |
Creation And Application Of A Starch Aerogel-Based Flavor Delivery System |
|
|
Sujun (Willow) |
Liu |
PhD |
Rose |
Tuesday, December 3, 2024 |
9:00 AM |
FIC 220 |
Best Regards,
Julie Mc.
|
|
Julie McManamey Graduate Program Coordinator and Course Scheduling Office Associate Department of Food Science
and Technology College of Agriculture Sciences and Natural Resources University of Nebraska-Lincoln Food Innovation Center, 1901 N 21st St, Room 231 Lincoln, NE 68588-6205 402-472-5301 GALLUP StrengthFinder: Learner, Intellection, Input, Analytical, Deliberative
VIA Character Strengths: Love of Learning, Judgment, Leadership, Fairness, Prudence
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