Save the dates for the following graduating student oral presentations!

 

First Name

Last Name

Degree

Advisor

Projected
Graduation

Defense/ Presentation

Time

Room

Zoom Link

Title

Margaret (Maggie)

Pandis

MS Project

Downs, Baumert

May-24

Thursday, April 11, 2024

Mpho

Ntwaetsile

MS Animal Science

Chaves

May-24

Tuesday, April 30, 2024

9:00 AM

Impact of Hypobromous Acid Treatment on Salmonella Reductions on Raw Chicken Thighs

Morgan

Cade

PhD Biological Sciences

Ramer-Tait

Aug-24

Tuesday, May 28, 2024

1:00 PM

FIC 277

April

Johnson

MS

Auchtung

Aug-24

Monday, July 29, 2024

1:00 PM

FIC 277

Yichen

Bai

MS

Rose

Aug-24

Prabhashis

Bose

MS

Majumder, Obata

Aug-24

Mohan

Li

MS

Chaves

Aug-24

Yhuliana

Nino Fuerte

MS

Danao

Aug-24

Aryany

Pena Gomez

MS

Bianchini, Stratton

Aug-24

Juan

Villegas

MS

Stratton, Bianchini

Aug-24

Vanessa

Whitmore

MS

Chaves

Aug-24

Samantha (Sami)

Fischer

MS Project

Stratton, Bianchini

Aug-24

Basim

Alohali

PhD

Meneses, Weller

Aug-24

Steven (Steve)

Kaiser

PhD

Ciftci

Aug-24

Waraporn (Pookie)

Mahlman

PhD

Bianchini

Aug-24

Liyun

Zhang

PhD

Downs, Johnson

Aug-24

 

Best Regards,

Julie Mc.

 

Julie McManamey

Graduate Program Coordinator and Course Scheduling Office Associate

Department of Food Science and Technology

College of Agriculture Sciences and Natural Resources

University of Nebraska-Lincoln

Food Innovation Center, 1901 N 21st St, Room 231

Lincoln, NE 68588-6205

402-472-5301

 

GALLUP StrengthFinder: Learner, Intellection, Input, Analytical, Deliberative

VIA Character Strengths: Love of Learning, Judgment, Leadership, Fairness, Prudence