This is a reminder to join us for seminar tomorrow



To book an appointment with me please use the following link to see my availability and make the booking online Book time with Rossana Villa Rojas

Rossana Villa-Rojas

Asst Prof Practice

University of Nebraska–Lincoln

Food Science & Technology

1901 N 21st street room 263

Lincoln, NE 68588-6205




From: Graye Muir-Lewis <gmuir-lewis2@unl.edu>
Sent: Thursday, September 26, 2024 3:32 PM
To: 'fdst-all-building@lists.unl.edu' <fdst-all-building@lists.unl.edu>
Subject: Food Science and Technology Seminar Series - Jason Bush, PhD - 10-3-24
 

 

Food Science and Technology Departmental Seminar
October 3rd, 2024
Seminar: FIC 277 12:00 PM
No reception to follow seminar

 

Using Serum Metabolomics from a Resistant Starch Clinical Trial to Investigate Mechanisms of Prebiotic Activity


Jason Bush, PhD

Chief Scientific Officer, Solnul® MSP Starch Products Inc.
 

 

Jason has led two clinical trials, which unlocked numerous clues explaining how resistant starch is utilized in the gut microbiome to influence human health. His keen interest in complex biological systems fuels his pursuit to fully understand how Solnul® can be employed to positively impact our health within the gut and beyond. He has been integral in protecting the intellectual property behind the Solnul® technology and has filed numerous patent applications around Solnul's 'Beyond the Gut' discoveries. Jason earned a Bachelor of Science (Hons) Degree in Zoology from Brandon University, a PhD in Medical Genetics from the University of Alberta and was a CIHR Postdoctoral Fellow in Epigenetics at the University of Western Ontario before founding Meeting Creek Genomics, a genetic testing company focused on livestock and companion animal health.

*Jason will be appearing via Zoom
 

 

Meeting URL:  https://unl.zoom.us/j/93413358774?from=addon
Meeting ID:    934 1335 8774

 

Upcoming Seminars: https://foodscience.unl.edu/food-science-and-technology-seminar-series/

Twitter

Facebook

Website

 

 

Copyright © 2024 University of Nebraska-Lincoln Department of Food Science and Technology, All rights reserved.
Updates from the University of Nebraska-Lincoln Department of Food Science and Technology and the Food Processing Center.

Our mailing address is:

University of Nebraska-Lincoln Department of Food Science and Technology

Food Innovation Center

1901 North 21st ST

Lincoln, NE 68588-6205


Add us to your address book



Want to change how you receive these emails?
You can update your preferences or unsubscribe from this list.

Email Marketing Powered by Mailchimp