This is great!
All, please let us know if you have any content that you would like to share in social media. Bree will be doing posts in Facebook, Instagram, and LinkedIn. We could highlight labs in courses, research labs, food science club events…
anything that you can think of! Let’s keep Bree busy!
Thanks,
Silvana
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Silvana Martini, PhD Professor, Department Head University of Nebraska–Lincoln Food Science & Technology Lincoln, NE Editor-in-Chief, Journal of the American Oil Chemists'
Society Fellow of the American Oil Chemists' Society Past President of the American Oil Chemists' Society (2022-2023) |
From: Susie Fauble <sfauble2@unl.edu>
Sent: Tuesday, February 4, 2025 9:16 AM
To: 'fdst-all-building@lists.unl.edu' <fdst-all-building@lists.unl.edu>
Subject: Welcome our New Student Employee
Hello All,
I am excited to announce our new part-time student worker, Bree Bell. She will be helping out with our social media platforms and also helping FPC with some of their promotional material. Bree is currently a junior Advertising
and Public Relations major with a minor in Global Leadership.
Bree brings a fresh perspective and a passion for social media. With experience in managing professional and academic social media accounts, she has demonstrated creativity, strategic thinking, and a keen understanding of current
trends. We are confident that Bree will be a valuable addition to our department, helping us to enhance our online presence and engage with our audience more effectively.
Her first day will be Wed. Feb. 5 , and she will have varying hours depending on events.
We look forward to her contributions and the new ideas she will bring to our social media initiatives.
Please join me in welcoming Bree to our department.
Best Regards,
Susie
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Susie Fauble Administrative Coordinator
Department of Food Science and Technology
University of Nebraska-Lincoln Food Innovation Center, 1901 N 21st St,
Room 232 Lincoln, NE 68588-6205 402-472-2905 Empathy / Strategic / Developer / Context / Belief |