Today the Product Development class is running sensory panels on six products. Please join us in the morning or afternoon session or both. Thank you!
group_name
group_project
sensory_day
sensory_time
sensory_room
151-4
Smoothie
Friday, May 3, 2024
9:30 AM - 10:30 AM
FIC 103
151-3
Nut yogurt
Friday, May 3, 2024
9:30 AM - 10:30 AM
FIC 103
151-6
Bite size ice cream
Friday, May 3, 2024
9:30 AM - 10:30 AM
FIC 103
153-1
Millet bar
Friday, May 3, 2024
3:30 PM - 4:30 PM
FIC 103
153-3
Pineapple yogurt
Friday, May 3, 2024
3:30 PM - 4:30 PM
FIC 103
153-4
High fiber cracker
Friday, May 3, 2024
3:30 PM - 4:30 PM
FIC 103
[University of Nebraska – Lincoln]
Devin Rose, PhD
Professor
Food Science & Technology/Agronomy & Horticulture
Nebraska Food for Health Center
University of Nebraska-Lincoln
Lincoln, NE
402-472-2802<tel:4024722802>