Hi All:
Join us at noon today via Zoom to hear from Dr. Sefa Isik, Lecturer in the Department of Food Processing at Muş Alparslan University in Turkey. His presentation is titled "How do microgreens get contaminated and what can we do to ensure food safety?"
https://urldefense.com/v3/__https://unl.zoom.us/j/91887770447__;!!PvXuogZ4sR... Meeting ID: 918 8777 0447
Best regards, Byron
--- Byron D. Chaves, PhD. (He/Him/His) Associate Professor & Food Safety Extension Specialist Department of Food Science and Technology University of Nebraska-Lincoln Phone: (402) 472 2196 byron.chaves-elizondo@unl.edumailto:byron.chaves-elizondo@unl.edu