This is a reminder to attend seminar tomorrow. This is a 20-minute student seminar followed by a workshop on networking for students. The presenter will be presenting remotely.
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Food Science and Technology Departmental Seminar November 7 th, 2024 Seminar: FIC 277 12:00 PM No reception to follow seminar
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Creation and Application of a Starch Aerogel- Based Flavor Delivery System
Steve Kaiser
Ph.D. Candidate Principal Scientist, Ingredient Technology Lead Conagra Brands https://urldefense.com/v3/__http://www.conagrabrands.com__;!!PvXuogZ4sRB2p-t... https://urldefense.com/v3/__http:/www.conagrabrands.com__;!!PvXuogZ4sRB2p-tU!CFjFC5oTy-Jd191K1otIc7bempUjJXZeLoLc1NQ-o7N_C8OOnfGT2ruzubX5tfJnywANUi3vAxdIbxG8DKjb$
Steve has been flavoring and creating solutions for consumer packaged foods for 14 years. Currently, he works in Research and Development at Conagra Brands, where he leads ingredient technology for all brands, leveraging his expertise in ingredients and formulation for innovation, productivity, and strategy. Prior to Conagra Brands, Steve spent the first part of his career working in the flavor industry, with Spicetec and Givaudan, where he specialized in snack seasoning creation and flavor application. In addition to work, Steve is nearing completion of his Ph.D, where his research has been focused on development of novel flavor delivery systems using clean ingredients and processes. Steve earned a B.S. Degree and M.S. Degree in Food Science and Technology from the University of Nebraska-Lincoln.
Mr. Kaiser's seminar will be followed by a 25 minute workshop on Networking imparted by Dr. Lisa Rhode, Associate Director of Teaching and Research Development at the Office of Graduate Studies.
Meeting URL: https://urldefense.com/v3/__https://unl.zoom.us/j/93413358774?from=addon__;!... https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*3A*2F*2Funl.zoom.us*2Fj*2F93413358774*3Ffrom*3Daddon&xid=6df7edb2fc&uid=36397105&iid=f51427d1c2&pool=cts&v=2&c=1730737241&h=fcbbe113f9f6aff54cf176b2d95a747dd0e3d7b326386db01351b116287a1f9d__;JSUlJSUlJQ!!PvXuogZ4sRB2p-tU!CFjFC5oTy-Jd191K1otIc7bempUjJXZeLoLc1NQ-o7N_C8OOnfGT2ruzubX5tfJnywANUi3vAxdIb5F1b5L0$ Meeting ID: 934 1335 8774
Upcoming Seminars: https://foodscience.unl.edu/food-science-and-technology-seminar-series/https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*3A*2F*2Furldefense.com*2Fv3*2F__https*3A*2Funl.us9.list-manage.com*2Ftrack*2Fclick*3Fu*3D69911e422e7af562f1099bb07*26id*3Df01babaf20*26e*3D498afa35f6__*3B*21*21PvXuogZ4sRB2p-tU*21DxFUceWScBhYI-GajRSu_f1FLGnG25BnrrXumuMMKcAecZBuNjd6OVDnrmFf0PcbLxLbuTjOlZMHFFA*24&xid=6df7edb2fc&uid=36397105&iid=f51427d1c2&pool=cts&v=2&c=1730737241&h=89aa4844ce83b52c4cf63002c900b1c3d5102659a442733656c8d66d14d9fb4a__;JSUlJSUlJSUlJSUlJSUlJSUlJSU!!PvXuogZ4sRB2p-tU!CFjFC5oTy-Jd191K1otIc7bempUjJXZeLoLc1NQ-o7N_C8OOnfGT2ruzubX5tfJnywANUi3vAxdIb5nrynbT$
Copyright © 2024 University of Nebraska-Lincoln Department of Food Science and Technology, All rights reserved. Updates from the University of Nebraska-Lincoln Department of Food Science and Technology and the Food Processing Center.
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University of Nebraska-Lincoln Department of Food Science and Technology
Food Innovation Center
1901 North 21st ST
Lincoln, NE 68588-6205
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