Hi everyone, The sensory class is evaluating sparkling tea beverages this afternoon, and we’d love to know your thoughts! Come by FIC 103 at 3:00 PM to taste the samples and share your comments. See you there, Kaustav
Kaustav Majumder, B.Tech., PhD
Associate Professor,
Food Proteins and Bioactive peptides
Department of Food Science & Technology,
University of Nebraska–Lincoln
Rm 256 | 1901 North 21st Street | Food Innovation Center | Nebraska Innovation Campus, NE 68588-6205
402 472 3510tel:4024723510
Happening now! Please join if you can ________________________________ From: Kaustav Majumder kaustav.majumder@unl.edu Sent: Tuesday, October 7, 2025 10:04 AM To: 'fdst-all-building@lists.unl.edu' fdst-all-building@lists.unl.edu Subject: Sensory Panel TODAY for the sensory evaluation class- at 3 PM
Hi everyone, The sensory class is evaluating sparkling tea beverages this afternoon, and we’d love to know your thoughts! Come by FIC 103 at 3:00 PM to taste the samples and share your comments. See you there, Kaustav
Kaustav Majumder, B.Tech., PhD
Associate Professor,
Food Proteins and Bioactive peptides
Department of Food Science & Technology,
University of Nebraska–Lincoln
Rm 256 | 1901 North 21st Street | Food Innovation Center | Nebraska Innovation Campus, NE 68588-6205
402 472 3510tel:4024723510