Hi All,
Two sensory panels are happening today for the Sensory Evaluation Class. Please participate and help the students if that allows your schedules. See the attached flyer for more details.
Kaustav Majumder, B.Tech., PhD Associate Professor, Food Proteins and Bioactive Peptides Department of Food Science & Technology, University of Nebraska–Lincoln Rm 256 | 1901 North 21st Street | Food Innovation Center | Nebraska Innovation Campus, NE 68588-6205 kmajumder2@nebraska.edu 402 472 3510
The morning sensory panel is happening now (10:30-11:30 AM). Please join if you can.
Best, Kaustav
Kaustav Majumder, B.Tech., PhD Associate Professor, Food Proteins and Bioactive Peptides Department of Food Science & Technology, University of Nebraska–Lincoln Rm 256 | 1901 North 21st Street | Food Innovation Center | Nebraska Innovation Campus, NE 68588-6205 kmajumder2@nebraska.edu 402 472 3510
________________________________ From: Kaustav Majumder kaustav.majumder@unl.edu Sent: Tuesday, December 2, 2025 8:00 AM To: fdst-all-building@lists.unl.edu fdst-all-building@lists.unl.edu Subject: Sensory Panels Today- Final Sensory Project- Sensory Evaluation Class
Hi All,
Two sensory panels are happening today for the Sensory Evaluation Class. Please participate and help the students if that allows your schedules. See the attached flyer for more details.
Kaustav Majumder, B.Tech., PhD Associate Professor, Food Proteins and Bioactive Peptides Department of Food Science & Technology, University of Nebraska–Lincoln Rm 256 | 1901 North 21st Street | Food Innovation Center | Nebraska Innovation Campus, NE 68588-6205 kmajumder2@nebraska.edu 402 472 3510
Sensory panel for student final projects is ongoing. Please come and join us!
Thank you, Lingyi
________________________________ From: Kaustav Majumder kaustav.majumder@unl.edu Sent: Tuesday, December 2, 2025 8:00 AM To: fdst-all-building@lists.unl.edu fdst-all-building@lists.unl.edu Subject: Sensory Panels Today- Final Sensory Project- Sensory Evaluation Class
Hi All,
Two sensory panels are happening today for the Sensory Evaluation Class. Please participate and help the students if that allows your schedules. See the attached flyer for more details.
Kaustav Majumder, B.Tech., PhD Associate Professor, Food Proteins and Bioactive Peptides Department of Food Science & Technology, University of Nebraska–Lincoln Rm 256 | 1901 North 21st Street | Food Innovation Center | Nebraska Innovation Campus, NE 68588-6205 kmajumder2@nebraska.edu 402 472 3510
Good afternoon! Our afternoon session will start in 10 minutes. We will have sparkling water, yogurt, and lemonade. Please come and join in our student sensory final projects!
Best regards Lingyi
________________________________ From: Kaustav Majumder kaustav.majumder@unl.edu Sent: Tuesday, December 2, 2025 8:00 AM To: fdst-all-building@lists.unl.edu fdst-all-building@lists.unl.edu Subject: Sensory Panels Today- Final Sensory Project- Sensory Evaluation Class
Hi All,
Two sensory panels are happening today for the Sensory Evaluation Class. Please participate and help the students if that allows your schedules. See the attached flyer for more details.
Kaustav Majumder, B.Tech., PhD Associate Professor, Food Proteins and Bioactive Peptides Department of Food Science & Technology, University of Nebraska–Lincoln Rm 256 | 1901 North 21st Street | Food Innovation Center | Nebraska Innovation Campus, NE 68588-6205 kmajumder2@nebraska.edu 402 472 3510
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Kaustav Majumder -
Lingyi Liu